One-on-one consultation is a great way to either begin learning or to fine tune the understanding you already have about Holistic Management.
• Personal site visits and assessment with one-on-one instruction and recommendations
• Solutions to land productivity challenges
• Industry leading advice on how to transition from conventional to Grassfed
The GSG primarily serves land owners, managers and producers in the Southwest Region of the United States, especially those focusing on forage based systems. Our team's combined experience in Grassfed animal production, sustainable agriculture, forages and forage management, past holistic training and our longtime practice of Holistic Management puts us in a unique position to partner with the Savory Institute to teach producers throughout Texas and the Southwest holistic principles and guide them in defining and reaching their individual holistic goals. Using these practices, it is our desire to teach producers to understand, implement and adhere to a holistic approach for their farming and ranching operations thereby enhancing the quality of the land, soil, water, and air around us, as well as the lives of the producers both socially and financially. We intend to assist landowners, managers and producers by not only teaching the principles of Holistic Management, but aiding them in the application to their own lives and how it can be used on a day to day basis to improve the environment, improve financial and ecological returns and ultimately allowing them a viable living in agriculture. As producers recognize the benefits of Holistic Management, we see more and more humans, animals and grasslands reaping the benefits.
We believe there are a significant number of medium and larger landowners who are not managing their rangelands holistically. While we will welcome anyone interested in Holistic Management, our primary focus is on Grassfed producers and larger land owners in the region. We have
• multiple demonstration sites (large rural and small near urban
areas) that are being holistically managed
• a site with baseline monitoring
• provide the Savory International product and services offering
in this region
• use accredited professionals for education, training and/or
consulting on projects.